Allulose
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INGIA Bio
Ontario, CA US
Allulose
Product Information
D-allulose(allulose) is a low-calorie epimer of fructose, used by food and beverage manufacturers as a low-calorie sugar replacement. Allulose is naturally found in foods such as kiwi, raisins, figs, wheat, and maple syrup in small quantities, but is produced commercially via the enzymatic conversion of fructose.
- 60-70% the sweetness of sugar
- zero glycemic
- no impact on blood glucose
- 90% fewer calories than sugar
- no sugar labeling requirement
- Sweet Synergy with Stevia and Monk Fruit
- Keto
- Non-GMO
- Powder
Product Type | Sweeteners |
Total amount available | N/A |
Expiration date | N/A |
Country of Origin | CN |
Product location | Irwindale, US |
Minimum order quantity | 25 kg |
Pack Size | 25 |
SKU | IBAP99 |